13g of fat per 100g serve + hidden veggies, win!
Place all the ingredients into a large jug and blitz with the stick blender. Or place all the ingredients into a food processor.
Pour out servings into bowls, containers or jars. Serve immediately or store in the fridge for up to 24 hours.
Total fat content approximately 84g of fat. I made 7, 100g serves at approximately 13g of fat per serve.