Banana Bread Bliss Balls; When you want all the flavour of banana bread, but don't want to wait for it to cook!
Place all you ingredients except for the dark chocolate into the food processor.
Once the ingredients are combined and resembles a sticky dough, place it into a medium sized mixing bowl.
Finely chop the dark chocolate.
Add the chocolate to the mixing bowl with the dough and mix it through evenly.
Use a tablespoon sized measuring spoon to scoop up portions of the dough and roll it into balls.
Store in an airtight container in the fridge.
Total fat content: approximately 220.4g of fat.
20 bliss balls at approximately 11g of fat per serve.